Now showing items 11-15 of 15
Use of Biocontrol for Aflatoxin Prevention and Control in the EAC
The main cause of high level of contamination includes limited use of Good Agricultural Practices (GAPs) such as use of drought and insect resistant varieties, the application of inputs to ensure plant health, the timely ...
Harmful effects of Aflatoxin and its impact on Human Health
The EAC region experiences high temperature and humidity which favors growth of Aflatoxin producing fungi normally found in the soil. Contamination of food crops and food products occurs in all stages of food value chain ...
Controlling the burden of liver disease through integration Hepatitis A and B vaccination into National Immunization programs of the EAC Partner States.
Liver cancer is the leading cause of deaths in world. Chronic hepatitis B causes 80% of liver cancer causes in the EAC region. The combination of Aflatoxin exposure with hepatitis infection especially among people, who are ...