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dc.contributor.authorEAC
dc.date.accessioned2023-10-31T13:19:49Z
dc.date.available2023-10-31T13:19:49Z
dc.date.issued2023-10-24
dc.identifier.urihttp://repository.eac.int/handle/11671/24481
dc.descriptionPages 4en
dc.description.abstractLimited knowledge and information on aflatoxin by stakeholders along the value chain has been identified as one of the major factors inhibiting aflatoxin prevention and control within the East African Community.en
dc.language.isoenen
dc.publisherEACen
dc.subjectAflatoxinen
dc.titleLimited knowledge and lack of access to appropriate technologies inhibiting aflatoxin prevention and control in East Africaen
dc.typePress Releaseen


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